Chicken Shawarma Flatbread Melts
Recipe Cost 11.96 Serving Cost 2.99 Course Main Dish
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings people
Recipe Cost $ 11.96 Serving Cost $ 2.99These shawarma chicken flatbread melts come together fast with simple shortcuts, giving you a Mediterranean-inspired dinner that feels like takeout in just 15 minutes.
Ingredients
- 1 lb Trader Joe's shawarma-style chicken thighs
- 4 garlic naan or Middle-Eastern flatbreads
- ¼ cup Trader Joe's garlic spread dip
- ½ cup hummus
- ½ cup tzatziki
- ¼ cup Tahini
- ¾ cup crumbled feta
- Olive oil
- Fresh parsley
Instructions
Sear the Chicken
- Heat a skillet with a drizzle of olive oil over medium-high heat. Cook the chicken for 5–6 minutes, until browned and cooked through.1 lb Trader Joe's shawarma-style chicken thighs, Olive oil
Build the Flatbreads
- Warm the naan or flatbreads.4 garlic naan or Middle-Eastern flatbreads
- Spread the garlic dip and hummus over naan or flatbreads.¼ cup Trader Joe's garlic spread dip, ½ cup hummus
- Top with chicken and feta.¾ cup crumbled feta
Melt
- Broil 2–3 minutes until bubbly and golden.
Finish
- Drizzle tzatziki and tahini.½ cup tzatziki, ¼ cup Tahini
- Sprinkle with fresh parsley. Serve.Fresh parsley
Notes
Storage & Reheating
- Store assembled flatbreads up to 2 days.
- Reheat in oven or air fryer for best texture.
Equipment
Skillet
measuring cups
rubber spatula
Nutrition
Serving: 1meltCalories: 547kcalCarbohydrates: 34gProtein: 38gFat: 29gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 118mgSodium: 1013mgPotassium: 624mgFiber: 3gSugar: 1gVitamin A: 270IUVitamin C: 2mgCalcium: 251mgIron: 3mg
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