Zhoug Chicken Taco Skillet (15-Minute Trader Joe’s Hack)
Recipe Cost 10.41 Serving Cost 2.60 Course Main Dish
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings people
Recipe Cost $ 10.41 Serving Cost $ 2.60This Zhoug Chicken Taco Skillet uses Trader Joe’s green sauce and frozen peppers for a fast, flavor-packed taco night in just 15 minutes.
Ingredients
- 2 cups fully cooked chicken
- 1½ cups Trader Joe's frozen fire-roasted peppers & onions
- ⅓ cup Trader Joe's Zhoug sauce
- 8 Trader Joe's organic mini tortillas heated
- ¾ cup shredded Mexican-style cheese
- Cilantro for garnish
- sour cream optional
Instructions
Sauté Veggies
- Cook peppers and onions in a skillet over medium-high heat until charred, 4–5 minutes.1½ cups Trader Joe's frozen fire-roasted peppers & onions
Add Chicken
- Stir in chicken and heat through.2 cups fully cooked chicken
Sauce It
- Fold in zhoug until glossy and coated.⅓ cup Trader Joe's Zhoug sauce
Serve
- Spoon into warm tortillas and top with cheese and cilantro.8 Trader Joe's organic mini tortillas, Cilantro
- Serve with sour cream (optional).sour cream
Notes
Storage & Reheating
- Store the filling in the refrigerator for 3 days.
- Reheat in a skillet; assemble tacos fresh.
Equipment
large skillet
Spatula or wooden spoon
measuring cups
Knife
Cutting board
Nutrition
Serving: 2tacosCalories: 239kcalCarbohydrates: 14gProtein: 26gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 66mgSodium: 270mgPotassium: 368mgFiber: 4gSugar: 0.1gVitamin A: 4657IUVitamin C: 9mgCalcium: 275mgIron: 2mg
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