Simple Asian ingredients accompany crunchy cucumbers smothered in Gochugaru flakes, garlic, ginger, and much more. You are going to absolutely love making cucumber kimchi. It’s so effortless. Eat it with ramen noodles, alongside hot rice or …
Pico De Gallo (No Cilantro) With Tips!
A pico that is worthy enough to dip your chips into and top your tacos with. This pico de gallo recipe is without cilantro and it still has flavor from the special ingredients that I …
Easy Baked Breakfast Potatoes (herby!)
Made with ingredients found in your pantry. These Easy Baked Breakfast Potatoes are crispy on the outside and perfectly tender on the inside. They are generously seasoned with aromatic spices like garlic, smokey paprika, and …
Easy Mexican Salsa (made in a food processor!)
Salsa pronounced [SAHL-sah] is the Spanish word for sauce. In the states, we are used to dumping salty tortilla chips into it at Mexican restaurants–it’s the best part of the whole meal! Now, you can …
Easy 6-Ingredient Almond Joy Chia Pudding ( non-dairy)
This Easy 6-Ingredient Almond Joy Chia Pudding is dairy-free, requires no baking, and is the perfect healthy dessert or snack. You are going to love these chewy chia seeds submerged in chocolatey, coconutty goodness. Let’s …
Picnic Gluten-free Pasta Salad with Artichoke
Bursting with a lemony herb dressing, this Gluten-free Pasta Salad with Artichoke is cold, refreshing, and a definite crowd-pleaser. This recipe can easily be made ahead of time and it’s as easy as tossing all …
Crispy Kimchi Pancakes –Gluten-free
Savory gluten-free pancakes with coconut milk, and spicy kimchi cooked to perfection. You will want to make them again and again. What are kimchi pancakes made of? Kimchi pancakes are generally made with flour, an …
Banana Chocolate Chip Cookies
Cookies can be healthy too! I promise. These healthy banana chocolate chip cookies are naturally sweetened, can be made with gluten-free oats, and are delicious. My preschoolers love these cookies. I pack them on neighborhood …