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Home » Breakfast

Chia Seeds Parfait with Greek Yogurt and Strawberry

Updated April 18, 2024  |  by Jillian  |  Leave a comment

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This Chia Seeds Parfait is ready in just 10 minutes—no baking, cooking, or overnight waiting! Layers of creamy yogurt, sweet applesauce, and crunchy chia seeds combine for a refreshing and satisfying treat.

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A green spoon adding strawberries to the chia seed parfait.

This parfait is naturally sweetened with pure maple syrup. You can easily substitute maple syrup for agave nectar, honey, or any sugar-free substitute. If you don’t have a real sweet tooth, you can leave totally leave the sweeter out.

We prefer full-fat Greek yogurt. However, feel free to use what you already have on hand.

Table of Contents

  • What’s inside the chia seed parfait?
  • Ingredients and Cost:
  • How to make a Greek yogurt chia parfait:
  • Serving and Storage Tips
  • Greek Yogurt Parfait with Chia Seeds and Strawberry

What’s inside the chia seed parfait?

Greek Yogurt- will give a slightly sweetened thick creamy layer and will contain all the chewy little chia seeds.

Chia Seeds- help this parfait that extra hint of nutrition. Chia seeds contain antioxidants, and fiber just to name a few benefits.

Maple syrup- will add natural sweetness. You can use agave nectar or honey.

Applesauce- gives this recipe the smooth fruit center.

Strawberries- is the star of the recipe and helps to provide additional summer flavor and aromatic experience.

A close up of chia seeds parfait on a gold spoon.

Ingredients and Cost:

Recipe Cost: $5.25
Per Serving Cost: $5.25
  • 1 ½ cups full-fat Greek yogurt – $2.34
  • 2 Tablespoons chia seeds – $0.54
  • 1 cup strawberry slices – $0.83
  • 1 cup unsweetened applesauce – $0.36
  • 2 Tablespoons maple syrup – $1.18

NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. I updated the prices for this recipe in April 2024.

A picture of all of the ingredients needed to make this recipe.

How to make a Greek yogurt chia parfait:

***For complete recipe instructions, see the recipe card below.

  1. Add Greek yogurt, maple syrup, and chia seeds to a bowl. 
  2. Mix well and set aside.
  3. Blend strawberries and applesauce in a food processor until smooth.
  4. Layer chia yogurt and strawberry applesauce in a serving dish, alternating until full. Enjoy immediately or refrigerate for up to 3 days.
This is a picture collage showing how to make the recipe, from mixing the Greek yogurt and chia seeds together to assembling the parfaits.

Serving and Storage Tips

Serve: This parfait should be enjoyed immediately or kept in the refrigerator. 

Store: Store the parfait in an airtight container in the fridge for up to three days. 

Freeze: This recipe does not freeze well, so we don’t recommend freezing it.

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Two jars of parfait on a wood serving tray.

Greek Yogurt Parfait with Chia Seeds and Strawberry

Recipe Cost 5.25
Serving Cost 5.25
Course Breakfast
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 1 cup
Recipe Cost $ 5.25
Serving Cost $ 5.25
AUTHOR Jillian
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Greek Yogurt parfait that is layered with smooth strawberry applesauce and chewy chia seeds. There is no baking, cooking, or waiting overnight. You can enjoy this recipe in as little as 10 minutes or less!
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Ingredients
 

  • 1 ½ cups full-fat greek yogurt
  • 2 tbsp chia seeds
  • 1 cup full of strawberries sliced in half heaping cup
  • 1 cup unsweetened applesauce
  • 2 tbsp maple syrup

Instructions

MAKE THE CHIA YOGURT

  • In a bowl, add the greek yogurt, maple syrup, and chia seeds, mix well to combine. While the chia seeds are doing their thing, let’s make the strawberry applesauce.

MAKE THE STRAWBERRY APPLE SAUCE

  • Dump the strawberries and applesauce into a food processor. Process on high until a red applesauce mixture forms. Let’s put it all together.

PUTTING IT ALL TOGETHER

  • First, layer the bottom of your favorite dish with the chia yogurt spreading the bottom layer evenly.
  • Second, dollop a generous amount of the strawberry apple sauce over the chia yogurt and repeat until you have used up all the chia yogurt and strawberry apple sauce. 
  • Last, get creative, make the layers thick or thin. Add additional fruit to the top or even a sprinkle of chia seeds.
  • Enjoy right away or store it in the fridge for a delicious breakfast for up to 3 days.

Equipment

Measuring cups and spoons
Mixing bowl
Cutting board
Chef’s knife
food processor

Nutrition

Serving: 3cupsCalories: 550kcalCarbohydrates: 86gProtein: 36gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 6gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 15mgSodium: 122mgPotassium: 1012mgFiber: 14gSugar: 64gVitamin A: 113IUVitamin C: 87mgCalcium: 558mgIron: 3mg

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posted in: $5 Recipe, Breakfast, Gluten Free, Gluten-Free Breakfast, Naturally Sweetened, Vegetarian

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