This homemade Blackened Seasoning is so flavorful you’ll want to use it on everything! It’s not just for meats – I love it on avocado toast, tuna salad, and more.
Save The Recipe
Enter your email below & we'll send a link to this recipe to your inbox & you'll subscribe for new recipes
It costs approximately $2.36 to make this rub. The recipe makes 7 servings and costs around $0.34 per serving.
Table of Contents
This rub is perfect for my Gluten-Free Chicken Meatballs. It adds just the right amount of spice. Plus, making this one-of-a-kind rub at home is more cost-effective than buying store-bought rub mixtures.
What I Love About Blackened Seasoning
- Intense Flavor: Packed with aromatic spices like cumin, garlic powder, cayenne pepper, and smoked paprika, this blend promises a burst of flavor in every bite.
- Versatile: I love using this on more than just meats! Sprinkle it on avocado toast, add a spoonful to tuna salad, or use it to elevate any dish that needs a smoky, spicy kick.
- Easy to Make: Combine all the ingredients in a jar, shake, and store! There is no mess, no fuss, just delicious seasoning at your fingertips.
Ingredients and Estimated Cost:
- ¼ teaspoon allspice – $0.06
- 2 tablespoons smoked paprika – $0.22
- 1 tablespoon garlic powder – $0.11
- 2 teaspoons oregano – $0.88
- 1 teaspoon cayenne pepper – $0.10
- 1 tablespoon cumin – $0.10
- 1 tablespoon dried mint – $0.41
- 1 tablespoon coarse cracked black pepper – $0.40
- 1 ¼ teaspoons salt – $0.08
NOTE: The recipe prices are calculated by using grocery store websites. The actual cost of the recipe will vary depending on what ingredients you already have. I updated the prices for this recipe in June 2024. The recipe prices will vary based on fluctuating grocery costs. Please use what is posted as a guide.
How To Make Blackened Seasoning
***For complete recipe instructions, see the recipe card below.
- Combine all spices in your favorite jar. Secure the lid and shake well.
- Store the blackened seasoning mix in a cool, dark place away from direct sunlight for up to one year.
Recipe FAQs
How long should I store spices?
Depending on the type of spice you use, generally whole spices last up to four years, and ground spices last up to three years.
However, I find that after one year, spices attend to taste stale and lose their potency. For this reason, I attend to buy spices in smaller containers vs. larger bulk containers.
What’s blackened seasoning made of?
It’s made with a blend of the following seasonings:
- Smoked paprika–add smokiness without the bbq being present.
- Garlic powder–adds umami and aromatics.
- Oregano–adds an herby flare.
- Cracked black pepper–I used fresh cracked black pepper (yes, I hovered over my kitchen counter grinding and collecting black pepper into my hands; otherwise, use coarse black pepper. I would not use ground for this recipe.
- Cayenne pepper–add the perfect amount of spice.
- Mint–adds freshness without being too overpowering.
- Allspice–gives sweetness without adding sugar.
- Cumin–this powerful spice is essential because it almost gives a meaty, savory flavor.
- Salt–I chose to add salt to the mix. However, you can omit it all together for a salt-free version.
Let’s make something spicy–I made Juicy Blackened Chicken Meatballs with this spice blend!
More Delicious Recipes
Did you make this recipe? Don’t forget to leave a comment below and an honest rating. ♡
Like it? Save it for Later!
Homemade Blackened Seasoning
Recipe Cost 2.36 Serving Cost 0.34
Recipe Cost $ 2.36 Serving Cost $ 0.34Ingredients
- ¼ tsp allspice
- 2 tbsp smoked paprika
- 1 tbsp garlic powder
- 2 tsp oregano
- 1 tsp cayenne pepper
- 1 tbsp cumin
- 1 tsp dried mint
- 1 tsp coarse cracked black pepper
- 1 ¼ tsp salt
Instructions
- In your favorite jar, add all of the spices, put on the lid, and give the jar a generous shake.
- Once all of the spices are well mixed, store the homemade blackened spice mix in a dark and cool place away from direct sunlight for up to one year.
Notes
Equipment
Nutrition
Did you make this recipe?
Make sure to tag @PoshPlateRecipes on Instagram for more!
Leave A Reply!